From The Recipe Critic
Mozzarella Sticks
- Time
- 1 hr 35 min
- Makes
- 16
- Ingredients
- 9
6 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 pound block whole milk mozzarella cheese
- 2 large eggs
- ¼ cup milk
- 2 cups plain breadcrumbs
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ cup grated parmesan
- Vegetable oil for frying (about 2 quarts)
Nutrition · per serving
- Calories
- 163 kcal
- Fat
- 9 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 341 mg
- Protein
- 10 g
- Trans fat
- 0.002 g
- Cholesterol
- 46 mg
- Carbohydrate
- 11 g
- Saturated fat
- 5 g
- Unsaturated fat
- 3 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.