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From Once Upon a Chef

Molasses Cookies

Time
30 min
Makes
3
Ingredients
14

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
3 servings
Amounts
  • 2⅓ cups all-purpose flour, spooned into measuring cup and leveled-off
  • 2 tsp baking soda
  • ¼ tsp salt
  • 2 tsp ground ginger
  • 1 tsp ground cinnamon
  • ½ tsp ground allspice
  • ¼ tsp ground cloves
  • ⅛ tsp freshly ground black pepper
  • ¾ cup (1½ sticks) unsalted butter, at room temperature
  • ¼ cup + 2 Tbsp granulated sugar
  • ¼ cup + 2 Tbsp (packed) light brown sugar
  • 1 egg
  • ⅓ cup unsulphured molasses, (such as Grandma's Original)
  • ½ cup raw sugar ((also called turbinado or demerara sugar), for rolling cookies)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
103 kcal
Fat
4 g
Sugar
9 g
Sodium
74 mg
Protein
1 g
Cholesterol
15 mg
Carbohydrate
16 g
Saturated fat
2 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)