From The Recipe Critic
Moist and Delicious Sour Cream Banana Bread
- Time
- 1 hr 15 min
- Makes
- 2
- Ingredients
- 10
5 things you may not have.
Get the recipe at The Recipe Critic (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- ⅓ cup vegetable oil
- 1 cup granulated sugar
- 2 eggs (lightly beaten)
- 1 ½ cups mashed bananas (about 3 large overripe bananas)
- 1 cup sour cream
- 1 ½ teaspoon vanilla extract
- 2 ½ cup flour
- 2 teaspoons baking soda
- ½ teaspoon salt
- 1 cup chopped walnuts (optional)
Nutrition · per serving
- Calories
- 1786 kcal
- Fat
- 67 g
- Fiber
- 13 g
- Sugar
- 127 g
- Sodium
- 1781 mg
- Protein
- 35 g
- Trans fat
- 0.01 g
- Cholesterol
- 232 mg
- Carbohydrate
- 271 g
- Saturated fat
- 17 g
- Unsaturated fat
- 42 g
As published by The Recipe Critic.
The method
The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.