From Once Upon a Chef
Mint Julep
- Time
- 10 min
- Makes
- 1
- Ingredients
- 5
5 things you may not have.
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Ingredients
- 8 mint leaves
- 1/4 oz simple syrup
- 2 oz bourbon
- 1 mint sprig, for garnish
- A few drops of Angostura bitters (optional), for garnish
Nutrition · per serving
- Calories
- 161 kcal
- Sugar
- 5 g
- Sodium
- 4 mg
- Carbohydrate
- 5 g
As published by Once Upon a Chef.
The method
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