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From Cookie and Kate

Mini Lava Cakes for Two

Time
20 min
Makes
2
Ingredients
9

4 things you may not have.

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Ingredients

Servings
2 servings
Amounts
  • 3 tablespoons unsalted butter, plus more for greasing the tin
  • Cocoa powder or additional flour, for dusting the tin
  • ⅓ cup quality bittersweet or semisweet chocolate chips or 2 ounces chocolate, chopped into small pieces
  • 2 large eggs (we’ll use 1 yolk and 1 full egg)
  • 2 tablespoons sugar
  • ¼ teaspoon vanilla extract
  • Pinch of salt
  • 1 teaspoon flour (whole wheat, all purpose or gluten-free flour blend)
  • Suggested garnishes: Powdered sugar, strawberry or vanilla ice cream, fresh sliced strawberries or whole raspberries
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 lava cake (not including butter and cocoa powder used on tin) per serving

Calories
458 kcal
Fat
32.6 g
Fiber
2.7 g
Sugar
34.1 g
Sodium
187.5 mg
Protein
7.5 g
Trans fat
0 g
Cholesterol
231 mg
Carbohydrate
38.2 g
Saturated fat
19 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)