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The Supper Bell
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Time
50 min
Makes
6
Ingredients
17

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • 1 tablespoon olive oil
  • 3 large carrots (finely chopped)
  • 2 ribs celery (sliced)
  • ½ medium onion (finely diced)
  • 1 teaspoon minced garlic
  • 1 teaspoon dried parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon salt
  • ⅛ teaspoon black pepper
  • 1 (28 ounces each) can diced tomatoes (with juices)
  • 4 cups reduced sodium chicken broth
  • 1 (15.5 ounce each) can red kidney beans (rinsed, about 2 cups)
  • 1 ½ cups rotini (dry)
  • 2 cups fresh spinach (chopped)
  • shredded Parmesan cheese (for garnish, optional)
  • thinly sliced fresh basil leaves (for garnish, optional)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
219 kcal
Fat
4 g
Fiber
8 g
Sugar
7 g
Sodium
1283 mg
Protein
11 g
Carbohydrate
36 g

As published by Spend With Pennies.

The method

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Get the recipe at Spend With Pennies (opens in a new tab)