From Spend With Pennies
Microwave Acorn Squash
- Time
- 20 min
- Makes
- 4
- Ingredients
- 5
3 things you may not have.
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Ingredients
- 1 medium acorn squash (about 1 pound)
- 1 tablespoon butter
- ½ tablespoon brown sugar
- ⅛ teaspoon kosher salt
- ⅛ teaspoon cinnamon
Nutrition · per serving
- Calories
- 74 kcal
- Fat
- 3 g
- Fiber
- 2 g
- Sugar
- 1 g
- Sodium
- 99 mg
- Protein
- 1 g
- Trans fat
- 0.1 g
- Cholesterol
- 8 mg
- Carbohydrate
- 13 g
- Saturated fat
- 2 g
- Unsaturated fat
- 1.2 g
As published by Spend With Pennies.
The method
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