Skip to main content
The Supper Bell
Back to browse
From The Recipe Critic

Mexican Chorizo Tacos

Time
15 min
Makes
4
Ingredients
7

4 things you may not have.

Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1/4 medium onion, (diced)
  • 1 teaspoon garlic, (minced)
  • 1 pound ground pork
  • 1/3 cup chorizo seasoning, (more if needed)
  • 12 corn tortillas, (warmed )
  • 1/4 cup cilantro, (chopped)
  • 1/4 cup water, (if needed)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
532 kcal
Fat
31 g
Fiber
5 g
Sugar
1 g
Sodium
241 mg
Protein
27 g
Cholesterol
94 mg
Carbohydrate
36 g
Saturated fat
11 g
Unsaturated fat
14 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)