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From The Recipe Critic

Marry Me Chicken Soup

Time
30 min
Makes
4
Ingredients
16
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Ingredients

Servings
4 servings
Amounts
  • 1 tablespoon olive oil
  • ½ onion, (diced)
  • 2 teaspoons minced garlic
  • 2 tablespoons tomato paste
  • 4 cups chicken broth
  • 3 cups shredded cooked chicken, ( I used rotisserie chicken)
  • 1 teaspoon paprika
  • 2 teaspoons dried Italian seasoning
  • ½ cup sun-dried tomatoes, (drained and chopped)
  • 8 ounces dry egg noodles
  • 1 cup heavy cream,
  • 1 cup grated parmesan cheese
  • 3 cups fresh baby spinach
  • 1 teaspoon salt, (more to taste)
  • ¼ teaspoon pepper
  • red pepper flakes, (optional for garnish)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
467 kcal
Fat
26 g
Fiber
3 g
Sugar
10 g
Sodium
2543 mg
Protein
41 g
Cholesterol
129 mg
Carbohydrate
19 g
Saturated fat
11 g
Unsaturated fat
12 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)