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From The Recipe Critic

Marry Me Chicken Orzo

Time
40 min
Makes
4
Ingredients
13
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Ingredients

Servings
4 servings
Amounts
  • 1½ pounds boneless skinless chicken (cut into 1-inch pieces)
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 tablespoon olive oil
  • 2 teaspoons garlic, (minced)
  • 1 teaspoon paprika
  • 2 teaspoons dried Italian seasoning
  • 1 cup sun-dried tomatoes, (drained and chopped)
  • 1 cup dry orzo pasta
  • 2½ cups chicken broth
  • 1 cup half-and-half, (more if needed)
  • 1 cup grated parmesan cheese
  • ½ cup fresh basil, (chopped)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
636 kcal
Fat
24 g
Fiber
5 g
Sugar
15 g
Sodium
1540 mg
Protein
55 g
Trans fat
0.02 g
Cholesterol
155 mg
Carbohydrate
51 g
Saturated fat
10 g
Unsaturated fat
10 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)