From The Recipe Critic
Maritozzi
- Time
- 4 hr 25 min
- Makes
- 10
- Ingredients
- 12
8 things you may not have.
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Ingredients
- ⅓ cup milk (lukewarm)
- 1 teaspoon instant yeast
- 2 ¼-½ cups all-purpose flour
- 2 tablespoons granulated sugar
- ½ teaspoon salt
- 2 large eggs (room temperature)
- 1 egg yolk (in addition to the whole eggs)
- ½ cup salted butter (room temperature)
- Egg wash
- 1 ½ cup heavy whipping cream (chilled)
- ¼ cup powdered sugar
- ½ teaspoon vanilla paste
Nutrition · per serving
- Calories
- 354 kcal
- Fat
- 24 g
- Fiber
- 1 g
- Sugar
- 7 g
- Sodium
- 217 mg
- Protein
- 6 g
- Trans fat
- 0.4 g
- Cholesterol
- 118 mg
- Carbohydrate
- 29 g
- Saturated fat
- 15 g
- Unsaturated fat
- 7 g
As published by The Recipe Critic.
The method
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