From Sally's Baking Addiction
Marble Cake
- Time
- 4 hr 30 min
- Makes
- 10
- Ingredients
- 18
Get the recipe at Sally's Baking Addiction (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 2 cups (236g) cake flour (spooned & leveled)*
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 3/4 cup (150g) granulated sugar
- 1/2 cup (100g) tightly packed light brown sugar
- 2 large eggs, at room temperature
- 4 large egg yolks, at room temperature
- 1 Tablespoon (15ml) pure vanilla extract
- 2/3 cup (160ml) buttermilk, at room temperature*
- 4 ounces (113g) bittersweet or semi-sweet chocolate, coarsely chopped*
- 1 and 1/4 cups (282g) unsalted butter, softened to room temperature
- 3 and 1/2 cups (420g) confectioners’ sugar
- 3/4 cup (62g) natural unsweetened or dutch-process cocoa powder
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1/4 cup (60ml) heavy cream, half-and-half, or whole milk
- optional: chocolate or rainbow sprinkles for decorating
The method
The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.