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From RecipeTin Eats

Louisiana Strawberry Spinach Salad with Strawberry Balsamic Dressing

Time
20 min
Makes
4
Ingredients
13

8 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 250 g / 8 oz fresh strawberries (, tops cut off)
  • 3/4 cups balsamic vinegar
  • 1/4 cup olive oil
  • 4 tbsp brown sugar (, packed (light brown))
  • 2 tbsp strawberry jam or preserves
  • 1/2 tsp salt
  • 1 cup pecans ((mostly whole, can chop some))
  • 2 tbsp brown sugar ((any))
  • 2 tbsp / 30 g butter
  • 4 cups baby spinach (, packed)
  • 16 (250 g / 8 oz) large strawberries (, sliced )
  • 75 - 100 g / 2 - 3.5 oz blue cheese (, crumbled (to taste))
  • Salt and pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

252 g per serving

Calories
387 kcal
Fat
28.8 g
Fiber
5 g
Sugar
15.3 g
Sodium
621 mg
Protein
8.1 g
Cholesterol
23 mg
Carbohydrate
26.8 g
Saturated fat
7.9 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)