From Spend With Pennies
Loaded Cauliflower Salad Recipe
- Time
- 2 hr 40 min
- Makes
- 12
- Ingredients
- 14
10 things you may not have.
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Ingredients
- 1 head cauliflower (cut into bite-sized pieces, about 8 cups)
- 1 tablespoon olive oil
- salt and black pepper (to taste)
- ½ cup sliced radishes
- ½ cup diced celery
- ½ cup shredded sharp cheddar cheese
- 2 green onions (sliced)
- 4 slices bacon (cooked and crumbled)
- ½ cup mayonnaise
- ¼ cup sour cream
- 3 tablespoons sweet relish
- 1 teaspoon yellow mustard (or dijon mustard)
- 2 tablespoons apple cider vinegar
- salt and black pepper (to taste)
Nutrition · per serving
0.5 cup per serving
- Calories
- 152 kcal
- Fat
- 13 g
- Fiber
- 1 g
- Sugar
- 2 g
- Sodium
- 196 mg
- Protein
- 3 g
- Cholesterol
- 16 mg
- Carbohydrate
- 4 g
- Saturated fat
- 3 g
As published by Spend With Pennies.
The method
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