From The Recipe Critic
Little Smokies
- Time
- 2 hr 5 min
- Makes
- 8
- Ingredients
- 7
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Ingredients
- 2 (16-ounce) packages cocktail sausages
- 1 ½ cup barbecue sauce
- ½ cup ketchup
- ¼ cup brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- ¼ teaspoon paprika
Nutrition
- Calories
- 478 kcal
- Fat
- 31 g
- Serving size
- 1 serving
- Fiber
- 1 g
- Sugar
- 29 g
- Sodium
- 1877 mg
- Protein
- 15 g
- Cholesterol
- 73 mg
- Carbohydrate
- 35 g
- Saturated fat
- 11 g
- Unsaturated fat
- 18 g
As published by The Recipe Critic.
The method
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