From Budget Bytes
Lemony Kale and Quinoa Salad
- Time
- 40 min
- Makes
- 4
- Ingredients
- 8
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Ingredients
- 1 Tbsp olive oil
- 2 cloves garlic
- 1/2 bunch Dinosaur/Lacinato Kale*
- 1 1/2 cups vegetable broth
- 1 cup uncooked quinoa
- 1 fresh lemon
- 1/4 cup chopped walnuts
- 1 oz crumbled feta
Nutrition · per serving
1 Cup per serving
- Calories
- 272.23 kcal
- Fat
- 12.58 g
- Fiber
- 4.55 g
- Sodium
- 388.9 mg
- Protein
- 9 g
- Carbohydrate
- 33.23 g
As published by Budget Bytes.
The method
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