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The Supper Bell
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Time
20 min
Makes
6
Ingredients
4

2 things you may not have.

Get the recipe at Once Upon a Chef (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • 1 cup sugar
  • 5 cups cold water, divided
  • 1 cup fresh lemon juice, from 6 to 8 lemons
  • 1 lemon, thinly sliced
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 glass per serving

Calories
142 kcal
Fiber
1 g
Sugar
35 g
Sodium
9 mg
Carbohydrate
37 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)