From Bon Appetit
Lemon Buttermilk Pie
- Makes
- 8 Servings
- Ingredients
- 15
9 things you may not have.
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Ingredients
- 1¼ cups (156 g) all-purpose flour
- 1 Tbsp. sugar
- ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
- ½ cup (1 stick) chilled unsalted butter, cut into pieces
- ¼ cup (or more) buttermilk
- 2 Tbsp. all-purpose flour, plus more for surface
- 3 large eggs plus 6 large egg yolks
- 1¼ cups buttermilk
- 1¼ cups (250 g) sugar
- 1 Tbsp. finely grated lemon zest
- ⅓ cup fresh lemon juice
- ¼ tsp. Diamond Crystal or Morton kosher salt
- Pinch of saffron threads (optional)
- 2 Tbsp. unsalted butter, melted, cooled slightly
- Whipped cream (for serving)
The method
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