From The Recipe Critic
Kung Pao Brussels Sprouts
- Time
- 20 min
- Makes
- 6
- Ingredients
- 11
8 things you may not have.
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Ingredients
- 1 pound Brussels sprouts (trimmed and halved)
- 1 tablespoon vegetable oil
- 1 red chili pepper (minced)
- 3 cloves garlic (minced)
- 1 tablespoon ginger (grated)
- ¼ cup low sodium soy sauce
- ¼ cup rice vinegar
- 2 tablespoons chinkiang vinegar
- 1 tablespoon red chili paste
- ¼ cup peanuts (roughly chopped)
- ¼ cup green onions (chopped)
Nutrition · per serving
- Calories
- 105 kcal
- Fat
- 6 g
- Fiber
- 4 g
- Sugar
- 2 g
- Sodium
- 405 mg
- Protein
- 5 g
- Trans fat
- 0.01 g
- Carbohydrate
- 10 g
- Saturated fat
- 1 g
- Unsaturated fat
- 5 g
As published by The Recipe Critic.
The method
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