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From Budget Bytes

Kale Salad with Cajun Spiced Chickpeas and Buttermilk Dressing

Time
25 min
Makes
4
Ingredients
20

13 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1/2 cup buttermilk
  • 1/3 cup mayonnaise
  • 1 Tbsp lemon juice
  • 1/4 tsp salt (plus more to taste)
  • 1/4 tsp garlic powder
  • 1/4 tsp dried oregano
  • Freshly cracked black pepper
  • 1 15oz. can chickpeas
  • 1 Tbsp olive oil
  • 1/4 tsp salt
  • 1/2 tsp smoked paprika
  • 1/4 tsp garlic powder
  • 1/8 tsp onion powder
  • 1/4 tsp dried oregano
  • 1/8 tsp cayenne pepper
  • 1/8 tsp dried thyme
  • Freshly cracked black pepper
  • 1 bunch lacinato kale (about 1/2 lb.)
  • 1/4 red onion
  • 1.5 Tbsp grated Parmesan
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
341.23 kcal
Fat
22.53 g
Fiber
8.1 g
Sodium
1042.65 mg
Protein
9.83 g
Carbohydrate
27.68 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)