From RecipeTin Eats
JB's French Pork Schnitzel
- Time
- 35 min
- Makes
- 4
- Ingredients
- 14
8 things you may not have.
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Ingredients
- 4 pork steaks or chops (125g to 150g / 4.4oz to 5.3oz each) ((Note 1))
- 3/4 tsp cooking salt / kosher salt
- 1/2 tsp black pepper
- 1/3 cup plain flour / all-purpose flour
- 2 eggs, lightly whisked (, from large eggs (55g / 2oz each in shell))
- 1 1/2 cup panko breadcrumbs ((Note 2))
- 3 tbsp herbes de Provence ((Note 3))
- 1/2 cup vegetable oil (, or any other neutral flavoured oil)
- 1 lemon, cut into wedges
- sea salt flakes
- 4 tsp dried thyme
- 3 tsp dried rosemary ((Note 4))
- 1 1/4 tsp dried marjoram or savory (, sub with more thyme or rosemary)
- 3/4 tsp dried oregano
Nutrition · per serving
- Calories
- 387 kcal
- Fat
- 30 g
- Fiber
- 3 g
- Sugar
- 2 g
- Sodium
- 603 mg
- Protein
- 30 g
- Trans fat
- 0.1 g
- Carbohydrate
- 27 g
- Saturated fat
- 2 g
- Unsaturated fat
- 26 g
As published by RecipeTin Eats.
The method
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