From Budget Bytes
Instant Pot Pinto Beans with Chorizo
- Time
- 1 hr 15 min
- Makes
- 6
- Ingredients
- 9
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Ingredients
- 1 Tbsp cooking oil
- 4 oz. dry (Spanish) chorizo
- 1 yellow onion
- 3 cloves garlic
- 2 cups dry pinto beans
- 2 bay leaves
- freshly cracked pepper
- 3 cups reduced sodium chicken broth*
- 15 oz. can diced tomatoes**
Nutrition · per serving
- Calories
- 228.72 kcal
- Fat
- 7.13 g
- Fiber
- 7.72 g
- Sodium
- 587.2 mg
- Protein
- 13.88 g
- Carbohydrate
- 33.8 g
As published by Budget Bytes.
The method
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