Skip to main content
The Supper Bell
Back to browse
From RecipeTin Eats

Indian Salad with Tomato and Mint Dressing

Makes
4
Ingredients
8

6 things you may not have.

Get the recipe at RecipeTin Eats (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 3 large ripe tomatoes, (, sliced into rounds)
  • 1/4 red onion (, very thinly sliced)
  • 1 pinch of garam marsala (, to taste (optional))
  • 1 cup / 250g plain yoghurt
  • 2 cups mint leaves
  • 1 tbsp lemon juice (, or to taste)
  • Couple of pinches of salt
  • 1 tbsp+ water
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
54 kcal
Fat
1 g
Fiber
3 g
Sugar
4 g
Sodium
25 mg
Protein
2 g
Cholesterol
3 mg
Carbohydrate
9 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)