From Sally's Baking Addiction
Iced Raspberry Danish Braid
- Time
- 6 hr 25 min
- Makes
- 2
- Ingredients
- 10
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Ingredients
- 2 and 1/2 cups raspberries, fresh (300g) or frozen (340g)
- 3 Tablespoons (40g) granulated sugar
- 1 Tablespoon (15ml) warm water
- 2 teaspoons cornstarch
- 1 recipe Homemade Pastry Dough
- 1 large egg
- 2 Tablespoons (30ml) whole milk
- 1/2 cup (60g) confectioners’ sugar
- 1 Tablespoon (15ml) heavy cream or milk
- 1/2 teaspoon pure vanilla extract
The method
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