From Minimalist Baker
How to Make Vegan Cream Cheese Frosting
- Time
- 10 min
- Makes
- 8
- Ingredients
- 3
3 things you may not have.
Get the recipe at Minimalist Baker (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1/2 cup vegan butter
- 1 8-ounce container vegan cream cheese
- 3 - 5 cups sifted organic powdered sugar
Nutrition · per serving
1 quarter-cup servings per serving
- Calories
- 280 kcal
- Fat
- 13 g
- Sugar
- 37.3 g
- Sodium
- 163 mg
- Protein
- 0.3 g
- Carbohydrate
- 41 g
- Saturated fat
- 4.6 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.