From Cookie and Kate
How to Make Crostini
- Time
- 15 min
- Makes
- 24
- Ingredients
- 3
3 things you may not have.
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Ingredients
- 1 baguette (crusty French bread)
- 2 to 3 tablespoons extra-virgin olive oil, as needed
- Flaky sea salt or fine salt, to taste
Nutrition · per serving
1 of 24 crostini made with 2 tablespoons olive oil total per serving
- Calories
- 63 kcal
- Fat
- 1.5 g
- Fiber
- 0.5 g
- Sugar
- 0.6 g
- Sodium
- 143.5 mg
- Protein
- 2.2 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 10.3 g
- Saturated fat
- 0.2 g
As published by Cookie and Kate.
The method
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