From Spend With Pennies
How to Make Caramelized Onions
- Time
- 45 min
- Makes
- 8
- Ingredients
- 8
1 thing you may not have.
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Ingredients
- 6 large onions (approx. 2 pounds, any kind, I prefer white onion)
- 3 tablespoons unsalted butter
- 1 tablespoon olive oil
- ½ tablespoon brown sugar (optional, see note)
- salt (to taste)
- 3 pounds onions (sliced)
- ½ cup unsalted butter
- ½ teaspoon salt
Nutrition · per serving
- Calories
- 261 kcal
- Fat
- 17 g
- Fiber
- 4 g
- Sugar
- 12 g
- Sodium
- 158 mg
- Protein
- 2 g
- Cholesterol
- 41 mg
- Carbohydrate
- 25 g
- Saturated fat
- 10 g
As published by Spend With Pennies.
The method
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