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From Minimalist Baker

How to Make Almond Milk

Time
10 min
Makes
10
Ingredients
7

6 things you may not have.

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Ingredients

Servings
10 servings
Amounts
  • 1 cup raw almonds ((soaked overnight in cool water // or 1-2 hours in very hot water))
  • 5 cups filtered water ((less to thicken, more to thin))
  • 1 pinch sea salt
  • 2 whole dates ((optional // pitted // or other sweetener of choice // omit for unsweetened))
  • 1 tsp vanilla extract ((optional // or sub 1 vanilla bean, scraped per 1 tsp extract // omit for plain))
  • 2 Tbsp cocoa powder ((optional // for "chocolate milk"))
  • 1/2 cup berries ((optional // for "berry milk"))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 half-cup serving per serving

Calories
31 kcal
Fat
2.7 g
Fiber
0.7 g
Sugar
0.2 g
Sodium
4 mg
Protein
1.1 g
Carbohydrate
1.2 g
Saturated fat
0.2 g
Unsaturated fat
2.4 g

As published by Minimalist Baker.

The method

The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.

Get the recipe at Minimalist Baker (opens in a new tab)