From The Recipe Critic
How To Freeze Peaches
- Time
- 4 hr 10 min
- Makes
- 4
- Ingredients
- 2
2 things you may not have.
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Ingredients
- 1 pound ripe peaches
- juice of half a lemon
Nutrition · per serving
- Calories
- 50 kcal
- Fat
- 0.3 g
- Fiber
- 2 g
- Sugar
- 10 g
- Sodium
- 15 mg
- Protein
- 1 g
- Carbohydrate
- 12 g
- Saturated fat
- 0.02 g
- Unsaturated fat
- 0.2 g
As published by The Recipe Critic.
The method
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