From RecipeTin Eats
How to cook rice - perfectly and easily
- Time
- 24 min
- Makes
- 3
- Ingredients
- 6
2 things you may not have.
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Ingredients
- 1 cup white rice (- short, medium or long grain, uncooked (Note 1))
- 1 1/2 cups water
- 2 cups white rice (- short, medium or long grain (Note 1, 2))
- 3 cups boiling water ((Note 3))
- 1 cup white rice (- short, medium or long grain (Note 1))
- 2 cups boiling water ((Note 3))
Nutrition · per serving
- Calories
- 205 kcal
- Fat
- 1 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 2 mg
- Protein
- 4 g
- Carbohydrate
- 45 g
- Saturated fat
- 1 g
As published by RecipeTin Eats.
The method
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