From Cookie and Kate
How to Cook Perfect Brown Rice
- Time
- 32 min
- Makes
- 3
- Ingredients
- 3
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Ingredients
- 1 cup brown rice (short, medium or long grain brown rice will work, as long as it’s not a quick-cooking variety)
- 6 cups water
- Salt, soy sauce or other desired seasonings, to taste
Nutrition · per serving
1/2 cup cooked brown rice (no salt/seasonings) per serving
- Calories
- 115 kcal
- Fat
- 0.8 g
- Fiber
- 1.1 g
- Sodium
- 1.3 mg
- Protein
- 2.4 g
- Cholesterol
- 0 mg
- Carbohydrate
- 24.1 g
- Saturated fat
- 0.2 g
As published by Cookie and Kate.
The method
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