From Spend With Pennies
How to Cook Lobster
- Time
- 40 min
- Makes
- 2
- Ingredients
- 4
3 things you may not have.
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Ingredients
- 2 live lobsters (1 ¼ lb each)
- ¼ cup salt
- lemon wedges (for serving)
- salted butter (melted, for serving)
Nutrition · per serving
- Calories
- 97 kcal
- Fat
- 1 g
- Sodium
- 533 mg
- Protein
- 21 g
- Trans fat
- 0.01 g
- Cholesterol
- 160 mg
- Saturated fat
- 0.2 g
- Unsaturated fat
- 0.7 g
As published by Spend With Pennies.
The method
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