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From RecipeTin Eats

How to cook crispy skin duck breast

Makes
1
Ingredients
3

2 things you may not have.

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Ingredients

Servings
1 serving
Amounts
  • 1 duck breast (, boneless, skin on (Note 1))
  • 1/8 tsp cooking salt / kosher salt
  • Pinch white pepper ((sub finely ground black pepper))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)