Skip to main content
The Supper Bell
Back to browse
From Budget Bytes

Hot Corn Dip

Time
45 min
Makes
6
Ingredients
13

10 things you may not have.

Get the recipe at Budget Bytes (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • 1 red bell pepper
  • 1 jalapeño
  • 2 cloves garlic
  • 3 green onions
  • 2 Tbsp butter
  • 12 oz. frozen corn
  • 4 oz. cream cheese
  • 1/4 cup sour cream
  • 2 Tbsp mayonnaise
  • 1/2 tsp ground cumin
  • 1/2 tsp hot sauce
  • 4 oz. pepper jack cheese, shredded (1 cup)
  • 2 Tbsp grated Parmesan
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

0.5 cup per serving

Calories
292 kcal
Fat
22.73 g
Fiber
2.37 g
Sodium
286.93 mg
Protein
8.8 g
Carbohydrate
15.87 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)