From Budget Bytes
Hot Corn Dip
- Time
- 45 min
- Makes
- 6
- Ingredients
- 13
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Ingredients
- 1 red bell pepper
- 1 jalapeño
- 2 cloves garlic
- 3 green onions
- 2 Tbsp butter
- 12 oz. frozen corn
- 4 oz. cream cheese
- 1/4 cup sour cream
- 2 Tbsp mayonnaise
- 1/2 tsp ground cumin
- 1/2 tsp hot sauce
- 4 oz. pepper jack cheese, shredded (1 cup)
- 2 Tbsp grated Parmesan
Nutrition · per serving
0.5 cup per serving
- Calories
- 292 kcal
- Fat
- 22.73 g
- Fiber
- 2.37 g
- Sodium
- 286.93 mg
- Protein
- 8.8 g
- Carbohydrate
- 15.87 g
As published by Budget Bytes.
The method
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