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From Once Upon a Chef

Homemade Waffle Recipe

Time
40 min
Makes
12
Ingredients
11

7 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 1½ cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • ½ cup cornstarch
  • ¼ cup sugar
  • Heaping 1 teaspoon salt
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 2 cups buttermilk ((or make your own))
  • 2 large eggs, (whites and yolks separated)
  • ¼ cup + 2 tablespoons vegetable oil
  • 4 tablespoons butter, (melted and cooled slightly)
  • Pure maple syrup, (for serving)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
290 kcal
Fat
16 g
Fiber
1 g
Sugar
8 g
Sodium
272 mg
Protein
5 g
Cholesterol
57 mg
Carbohydrate
31 g
Saturated fat
5 g

As published by Once Upon a Chef.

The method

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Get the recipe at Once Upon a Chef (opens in a new tab)