From The Recipe Critic
Homemade Steak Sauce
- Time
- 10 min
- Makes
- 4
- Ingredients
- 9
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Ingredients
- ¼ cup Worcestershire sauce
- 2 tablespoons balsamic vinegar
- 1 teaspoon ketchup
- 1 teaspoon soy sauce
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon ground mustard
- ¼ teaspoon pepper
- Salt to taste
Nutrition · per serving
- Calories
- 26 kcal
- Fat
- 0.1 g
- Fiber
- 0.1 g
- Sugar
- 3 g
- Sodium
- 321 mg
- Protein
- 0.4 g
- Carbohydrate
- 6 g
- Saturated fat
- 0.01 g
- Unsaturated fat
- 0.13 g
As published by The Recipe Critic.
The method
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