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From RecipeTin Eats

Homemade Sausage Rolls

Time
50 min
Makes
20
Ingredients
14

7 things you may not have.

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Ingredients

Servings
20 servings
Amounts
  • 1/2 tbsp olive oil
  • 2 cloves garlic (, minced)
  • 1 brown onion (, small, finely chopped)
  • 1 celery stalk (, finely chopped)
  • 5 oz / 150g bacon (, finely minced (streaky and fatty, not the lean stuff!))
  • 2 tsp fennel seeds (, toasted (optional) (Note 1))
  • 1 lb / 500g pork mince ((ground pork) (not lean))
  • 3/4 cup / 40g panko breadcrumbs ((Note 2))
  • 1 egg
  • 1/2 tsp salt
  • Black pepper
  • 2 1/2 sheets puff pastry (, thawed then each cut into half (Note 3))
  • 1 egg (, lightly whisked)
  • Ketchup / tomato sauce
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

64 g per serving

Calories
236 kcal
Fat
12.4 g
Fiber
0.8 g
Sugar
0.5 g
Sodium
300 mg
Protein
4.9 g
Cholesterol
16 mg
Carbohydrate
26.7 g
Saturated fat
3.1 g

As published by RecipeTin Eats.

The method

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Get the recipe at RecipeTin Eats (opens in a new tab)