From Once Upon a Chef
Homemade Pasta
- Time
- 30 min
- Makes
- 4
- Ingredients
- 4
2 things you may not have.
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Ingredients
- 2 cups all-purpose flour or tipo “00” flour, (spooned into measuring cup and leveled off )
- 3 large eggs
- 1 teaspoon extra-virgin olive oil
- 1/2 teaspoon salt
Nutrition · per serving
- Calories
- 291 kcal
- Fat
- 5 g
- Fiber
- 2 g
- Sodium
- 140 mg
- Protein
- 11 g
- Cholesterol
- 235 mg
- Carbohydrate
- 48 g
- Saturated fat
- 1 g
As published by Once Upon a Chef.
The method
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