From Sally's Baking Addiction
Homemade Monkey Bread
- Time
- 3 hr 20 min
- Makes
- 12
- Ingredients
- 15
7 things you may not have.
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Ingredients
- 1 and 1/2 cups (360ml) whole milk, warmed to about 110°F (43°C)
- 2 and 1/4 teaspoons Platinum Yeast from Red Star (1 standard packet)
- 1/4 cup (50g) granulated sugar
- 2 large eggs
- 1/3 cup (5 Tbsp; 71g) unsalted butter, melted and slightly cooled
- 1 teaspoon salt
- 5 cups (625g) all-purpose flour (spooned & leveled)
- 3/4 cup (12 Tbsp; 170g) unsalted butter, divided
- 1 and 1/4 cups (250g) granulated sugar
- 1 Tablespoon ground cinnamon
- 2/3 cup (130g) packed light or dark brown sugar
- 1 teaspoon pure vanilla extract
- 1 cup (120g) confectioners’ sugar
- 3 Tablespoons (45ml) whole milk
- 1/2 teaspoon pure vanilla extract
The method
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