From Once Upon a Chef
Homemade Matzo
- Time
- 30 min
- Makes
- 12
- Ingredients
- 4
Everything's everyday.
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Ingredients
- 2 cups all-purpose flour, (spooned into measuring cup and leveled-off)
- ¾ teaspoon salt
- 1/3 cup olive oil
- ½ cup water
Nutrition · per serving
- Calories
- 129 kcal
- Fat
- 6 g
- Fiber
- 1 g
- Sodium
- 85 mg
- Protein
- 2 g
- Carbohydrate
- 16 g
- Saturated fat
- 1 g
As published by Once Upon a Chef.
The method
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