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From Sally's Baking Addiction

Homemade Funnel Cakes

Time
35 min
Makes
8
Ingredients
9

7 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 1 quart vegetable oil for frying*
  • 2 and 1/2 cups (313g) all-purpose flour (spooned & leveled)
  • 1 and 1/4 teaspoons baking powder
  • 1/2 teaspoon salt
  • optional for flavor: 1/2 teaspoon ground cinnamon
  • 2 large eggs
  • 1/4 cup (50g) packed light brown sugar
  • 1 teaspoon pure vanilla extract
  • 1 and 1/2 cups (360ml) whole milk
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)