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From Sally's Baking Addiction

Homemade Chocolate Truffles Recipe

Time
2 hr 30 min
Makes
20
Ingredients
5
Get the recipe at Sally's Baking Addiction (opens in a new tab)

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Ingredients

Servings
20 servings
Amounts
  • two 4-ounce quality semi-sweet or bittersweet chocolate bars (226g), very finely chopped*
  • 2/3 cup (160ml) heavy cream*
  • optional: 1 Tablespoon (14g) unsalted butter, softened to room temperature
  • optional: 1/2 teaspoon pure vanilla extract
  • toppings: unsweetened cocoa powder, sprinkles, crushed nuts, melted or tempered chocolate
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)