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From Sally's Baking Addiction

Homemade Chocolate Pudding Pie

Time
4 hr 30 min
Makes
8
Ingredients
13

9 things you may not have.

Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 2 cups (240g) graham cracker crumbs (about 16 full sheets)
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, melted
  • 2 large egg yolks
  • 2 Tablespoons (30ml) cold water
  • 1 teaspoon gelatin
  • 2 cups (480ml) whole milk
  • 2/3 cup (130g) granulated sugar
  • 3 Tablespoons (23g) all-purpose flour
  • 6 ounces (170g) bittersweet chocolate, coarsely chopped*
  • 1 cup (240ml) heavy cream/heavy whipping cream
  • 1/4 cup (30g) confectioners’ sugar
  • 1/2 teaspoon pure vanilla extract
  • optional: fresh berries, chocolate shavings, or fresh mint for topping
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)