From Sally's Baking Addiction
Homemade Berry Fritters
- Time
- 2 hr 40 min
- Makes
- 12
- Ingredients
- 15
8 things you may not have.
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Ingredients
- 1 cup (240ml) whole milk, warmed to about 110°F*
- 1 Tablespoon Platinum Yeast from Red Star instant yeast*
- 1/2 cup (100g) granulated sugar, divided
- 2 large eggs
- 6 Tablespoons (85g) butter, melted and slightly cooled
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 4 cups (500g) all-purpose flour (spooned & leveled), plus more as needed
- 1 and 1/2 cups (225g) fresh mixed berries* (see note)
- 1 – 2 quarts oil*
- 2 cups (240g) confectioners’ sugar
- 1 cup chopped strawberries (about 5 large strawberries)
- 1/4 cup (60ml) heavy cream, half-and-half, or whole milk
- 1 teaspoon pure vanilla extract
The method
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