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The Supper Bell
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Time
1 hr 15 min
Makes
4
Ingredients
14

9 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • ½ onion ( finely diced)
  • 1 tablespoon butter
  • ½ pound lean ground beef
  • ½ pound lean ground pork
  • 8 ounces ground ham (about 3 cups, see note)
  • 1 egg
  • ⅔ cup bread crumbs
  • ¼ cup milk
  • ½ teaspoon dry mustard powder
  • ⅛ teaspoon black pepper
  • 10.75 ounces condensed tomato soup (1 can)
  • ¼ cup brown sugar
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon Dijon mustard
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
562 kcal
Fat
28 g
Fiber
2 g
Sugar
23 g
Sodium
1312 mg
Protein
36 g
Trans fat
1 g
Cholesterol
159 mg
Carbohydrate
41 g
Saturated fat
10 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)