From The Recipe Critic
Ham and Cheese Croissant Casserole
- Time
- 55 min
- Makes
- 8
- Ingredients
- 11
7 things you may not have.
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Ingredients
- 8-10 day-old croissants, (or 6-7 large croissants)
- 6 large eggs
- 1 ½ cup half and half
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 pound cubed ham, (fully cooked)
- 1 cup cheddar cheese, (shredded)
- 1 cup mozzarella cheese, (shredded)
- butter for greasing the baking dish
Nutrition · per serving
- Calories
- 269 kcal
- Fat
- 18 g
- Fiber
- 0.2 g
- Sugar
- 3 g
- Sodium
- 1285 mg
- Protein
- 22 g
- Trans fat
- 0.01 g
- Cholesterol
- 194 mg
- Carbohydrate
- 4 g
- Saturated fat
- 9 g
- Unsaturated fat
- 6 g
As published by The Recipe Critic.
The method
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