From The Recipe Critic
Ham and Cheese Breakfast Croissant
- Time
- 15 min
- Makes
- 6
- Ingredients
- 6
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Ingredients
- 6 croissants
- 6 slices deli ham, (sliced thin)
- 6 slices Swiss cheese
- 6 slices gruyere cheese
- 1/4 cup butter, (melted)
- 1/4 cup parmesan cheese (grated for top)
Nutrition · per serving
- Calories
- 566 kcal
- Fat
- 40 g
- Fiber
- 1 g
- Sugar
- 7 g
- Sodium
- 910 mg
- Protein
- 25 g
- Trans fat
- 0.3 g
- Cholesterol
- 125 mg
- Carbohydrate
- 27 g
- Saturated fat
- 22 g
- Unsaturated fat
- 14 g
As published by The Recipe Critic.
The method
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