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From The Recipe Critic

Grilled Tri-Tip

Time
1 hr 5 min
Makes
4
Ingredients
11

7 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 2-3 pounds tri-tip steak
  • 1/4 cup olive oil
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons fresh garlic, (minced)
  • 1 teaspoon onion powder
  • 1 tablespoon Italian seasoning
  • 1 teaspoon cracked black pepper
  • 1 tablespoon Kosher salt
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
541 kcal
Fat
33 g
Fiber
1 g
Sugar
7 g
Sodium
2479 mg
Protein
48 g
Cholesterol
150 mg
Carbohydrate
11 g
Saturated fat
9 g
Unsaturated fat
22 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)