From Once Upon a Chef
Grilled Cheese
- Time
- 15 min
- Makes
- 1
- Ingredients
- 4
3 things you may not have.
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Ingredients
- 2 ½-thick slices good quality bread, (such as a tight-crumbed Italian or whole grain bread, with no holes)
- 1 to 2 tablespoons softened butter or mayonnaise, (best quality such as Hellmann's or Duke's, as needed (see note))
- 2 slices of medium or sharp cheddar cheese ((about 2 oz))
- 1 oz (½ cup) shredded Gruyère cheese
Nutrition · per serving
- Calories
- 596 kcal
- Fat
- 41 g
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 1014 mg
- Protein
- 27 g
- Cholesterol
- 93 mg
- Carbohydrate
- 30 g
- Saturated fat
- 18 g
As published by Once Upon a Chef.
The method
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