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From Cookie and Kate

Gremolata (Italian Parsley Condiment)

Time
5 min
Makes
3
Ingredients
3
Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
3 servings
Amounts
  • 1 medium bunch of fresh flat-leaf parsley (about ¾ cup chopped)
  • Zest from 1 medium lemon (about 1 teaspoon)
  • 1 medium clove garlic, pressed or minced
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

2 tablespoons per serving

Calories
4 kcal
Fat
0.1 g
Fiber
0.3 g
Sugar
0.1 g
Sodium
4.3 mg
Protein
0.3 g
Trans fat
0 g
Cholesterol
0 mg
Carbohydrate
0.7 g
Saturated fat
0 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)